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Farmer’s Guest House Kurarico

Only available for 1 party per night

The owner of the place renovated old Japanese style house into great relaxing guest house. You can enjoy old traditional life of Japan here with wood burning stoves and GOEMON-bath which directly heated by the beneath and more!!

Traditional Breakfast

Rice are prepared by Kamado the wood burning oven stored traditional kitchen. Other sides are prepared in the same way as what we have done in 100years ago. Locally grown wild rock seaweed, stair fries, pickles and so on.

Modern Japanese Italian fusion dinner

Chef prepares fusion Italian style dinner with local Japanese ingredients with various natural resources as Organic grown seasonal vegetables, local rice, seasonings, local fishes, and wild game meats.

Relaxing but not ordinally stay

Please enjoy with slow and not fulfilled time with so many heavy duty here with good food and air. We can welcome you with seasonal goods of our local ingredients.

We would like you to have some time here to heal your body and soul with our hospitality.

Farmer’s Guest House kurarico

A couple moved from Tokyo in 2013 because of their love for Mukatsuku region where its rich in nature.

They took their 2 years of time to renovate old house to Guest House. In 2016, they finally open Farmer’s Guest house kurarico. Whilst preparing to open the guest house, they have started to grown their own rice and vegetable.

Experience of their previous work in Kitchen, they are now continuingly keep trying establish local cuisine with local ingredients.

The name Kurarico is coming from 2 words, Japanese and Italian. “Kura” is shorten word for KURASU meaning live, and “rico” is Italian meaning beautiful and wealthy.